A poached egg and a glass of wine at Agroturismo Atzaro? How very decadent! As a matter of fact, it’s not a glamorous brunch dish – this slow-poached egg, cooked at a very low temperature and served on top of … Continue reading
The post Dish of the day: Poached Egg with Sliced Potatoes at Atzaro appeared first on White Ibiza.
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